Tofu Chocolate Pie

Vegan Cooking Vegan Recipes
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INGREDIENTS

* 2 cups chocolate chips
* 765 grams / 1.7 pounds silken tofu
* 3 tablespoons peanut butter
* Prebaked pie crust

METHOD
Melt the chocolate chips. Blend the tofu until completely smooth. Add the chocolate to the tofu and blend until combined and smooth. Add peanut butter then pour into the pie crust and chill for a few hours until set.

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The recipe itself tastes very delicious! I wonder, when this pie will get baked, it will smell so sweet and wonderful. I am crazy for cheese layer which you mentioned that we can add, I guess increases the softness in the cafe. Too much mouth-watering one! Also, I like vanilla and orange/ lemon flavour, but as this is something new, gonna surely try for it.