INGREDIENTS
* Red potatoes, well scrubbed
* Salt
* black pepper
* Spike!
* Non stick cooking spray
METHOD
Preheat oven to 150C/300F. Spray a cookie sheet with your non stick cooking spray. Slice the potatoes really, really thin and put them on a thin layer across the cookie sheet. Sprinkle them with the spices. Bake until they’re crisp, approximately 10-15 minutes.
