this is my first trial, I hope its working.
I am just for about half an our on this website, but I already love it. So many like-minded people - its just great!
The following recipe is not from me but of a lovely recipe blog I found in the web. I liked it, maybe you will also.
[i]For 4 dishes :
1/2 - 1 pound pasta at one’s own option (300g)
1 red bell pepper
1/2 can corn
1 small onion
2 tablespoons soyayoghurt or -curd
2 tablespoons sunflower oil
1 teaspoon cider vinegar
salt, pepper, paprika
1 pinch sugar
savory, parsley, basil
Refine the pasta in strong salt-water. Cut zucchini and carrots and let them simmer in light salt-water for about 5 minutes. Cover and steep it.
Dice the bell pepper, onion and prickle. Chop and add the herbs.
For the mayonnaise: agitate the curd with oil until its creamy. Season everything and add the bell pepper.
Drain the corn.
Give everything in a huuuuuge bowl and mix it shortly. [/i]