Bean Soup


      o 1 1/2 cups of dried beans-any kind, just mix 'em up
      o 1/4 t ginger
      o 1 large onion chopped
      o 1/4 t lemon pepper
      o 1 T BBQ sauce
      o 1/2 t crushed red pepper
      o 2 cloves of garlic chopped
      o 1 can tomatoes
      o Some chilli powder
      o 2 T catsup if you have some
      o 2 stalks celery 

Wash those beans thoroughly. Place them in a large pot and cover with 6 cups cold water, then cover and let to sit overnight to soak. Tomorrow, add the ginger. Bring to a boil and cook until the beans are tender. Add everything else, then let it simmer for 3 hours. Stir and add water as needed.