1-2 Heads Broccoli Washed and broken into florets
2 Tbsp Olive Oil
2 Tbsp Maple Syrup
2 Tbsp Lite Tamari Soy Sauce
1 Large or 2 Small Cloves Garlic Crushed
1/2 Cup Toasted Sliced Almonds
Steam broccoli until desired tenderness. Set aside to cool. In a small bowl combine olive oil, maple syrup, soy sauce and garlic. Use a hand blender or whisk to mix all the ingredients together.
Pour dressing and almonds over the broccoli and stir. Serve warm or at room temperature.
Thanks for this brilliant recipe Claire… My father will surely enjoy this… He loves broccoli and wanted me to try some other recipes everyday… Thanks once again
this is a very testy salad. but without sesame, fennel and dill powder is not perfect test.
Wow, it really tastes delicious. The ingredient listed here are pretty cool and it can actually add a wondrous flavour to this yummy salad dish. More than vinegar, I prefer to add some filament or little fresh lime juice drops. That makes me wow and crazy for salad. Apart from these even if you for vege- salads or chicken salad prefer olive oil some time rather than any other kind of oil. It is beneficial to the health.